Beverage Menu
Please note: All selections are subject to availability & menus are subject to change without notice.
We no longer include a 20% service charge on our checks. As a pooled house, our service team appreciates the gratuity you leave. We’d love to hear your feedback! Please email us at info@allsetrestaurant.com.
Non-Alcoholic Beverages
COCA COLA • DIET COKE • SPRITE • GINGER BEER
ORANGE SODA • ICED TEA • LEMONADE • ORANGE JUICE
CRANBERRY JUICE • PINEAPPLE JUICE • MILK • COFFEE
HOT TEA – English Breakfast, Chamomile, Green Ginger, Tropical Passion
Wine by the Glass
~ Sparkling
-
BRUT CAVA 11/50
De Pro, Catalonia, Spain Pear, Almond, Brioche, Creamy & Fine
~ ROSE
-
GRENACHE 11
Moment De Plaisir, Pays d’Oc, France White Peach, Round & Fresh, Bright, Fruity Finish
~ WHITE
-
PINOT GRIGIO 11/50
Quadri, Venezie DOC, Italy Tangerine, Almond, Apricot, Soft Texture, Crisp Finish
-
ALVARINHO ‘TIROLIRO’ 11/50
Casa de Vila Verde, Minho, Portugal Fresh & Fruity, Passionfruit, Honeysuckle, Elegant & Refined
-
SAUVIGNON BLANC “KOHA” 12/55
Te Pa Family Vineyards, Marlborough, New Zealand Passionfruit, Gooseberry, Lemon, Fresh & Crisp
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RIESLING 12/60
Koster-Wolf, Rheinhessen, Germany Green Apple, Lime, Long Mouthwatering Finish
-
CHARDONNAY 12/55
FLO, California Lemon, Green Apple, Baked Fig, Vanilla, Well-Balanced, Buttery Finish
~ RED
-
PINOT NOIR 12/55
Dipinti, Trentino DOC, Italy
-
TEMPRANILLO-GARNACHA 11/50
Bodega Gabarda, Aragon, Spain Bright Red Fruit, Black Currant, Leather, Complex with Soft Tannins
-
MALBEC 12/55
Andeluna Riaces, Uco Valley, Argentina Plum, Cherry, Raisin, Round with Ripe Tannins
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ZINFANDEL ‘OLD VINE’ 11/50
Old Soul, Lodi, California Candied Cherry, Jammy Red Fruit, Kitchen Spices
-
CABERNET SAUVIGNON 11/50
Craftwork, Monterey County, California Black Cherry, Rich Plum, Warm Spices, Vanilla, Espresso
BRUNCH COCKTAILS
-
GREEN MONSTER 14
5.9% MD
-
WICKED GOOD MORNING 14
Cinnamon Infused Whiskey, Almond Cream, Dave’s Coffee Syrup, Coffee
-
HY-LINE CRUISE* 14
Vodka, Peach Schnapps, Cream of Coconut, Simple Syrup, Pineapple, Lime
-
ESPRESSO MARTINI 14
Vodka, Kahlua, Coffee, Coffee Syrup
-
ELIZABETH IN KALEPO* 25
Banana Whiskey, Amarula Cream, Salted Chocolate Caramel Ice Cream, Whipped Cream
-
MIMOSA PITCHER (BRUNCH ONLY) 41
Sparkling Wine, Choice of Orange, Pineapple or Cranberry
-
*NON-ALCOHOLIC VERSION AVAILABLE
FISH BOWLS
-
HYDRANGEA BAY 26
Tequila, Blue Curacao, Lime, Pineapple
Seasonal Beer
Beer
-
COORS LIGHT 5
CO, 4.2%
-
PABST BLUE RIBBON 5
CA, 4.7%
-
NARRAGANSETT LAGER 7
MA, 5%
-
SAM ADAMS BOSTON LAGER 7
MA, 4.9%
-
HARPOON UFO WHITE 8
MA, 4.8%
-
ALLAGASH WHITE 8
ME , 5.2%
-
PORT CITY ESSENTIAL PALE ALE 8
VA, 5.5%
-
Flying Dog The Truth Imperial IPA 9
MD 8.7%
-
MANOR HILL PILSNER DRAFT 9
MD, 5.3%
-
GUINNESS CAN 8
MD, 4.3%
-
ANGRY ORCHARD HARD CIDER 7
VT, 5%
-
STELLA ARTOIS DRAFT 8
BE, 5%
-
DENIZENS ANIMAL HAZY IPA DRAFT 9
MD, 6%
-
JAILBREAK HEFEWEIZEN DRAFT 8
MD, 5.6%
-
JAILBREAK IPA DRAFT 9
MD, 6.7%
-
BUY THE KITCHEN A ROUND OF BEERS 20
Specialty Cocktails
(*Non-Alcoholic Version Available $5)
-
THE PROVINCETOWN* 14
Cranberry-Infused Vodka, Lemon, Cucumber, Basil-Mint Syrup, Ginger
-
WHERDA FAGAWI 14
Vodka, Olive Brine, Bleu Cheese Olives
-
HI BISH* 14
Gin, Hibiscus Ginger Beer, Lemon, Ginger Syrup
-
QUEEN BEE 14
Gin, St. Germaine, Yellow Chartreuse, Lavender, Lemon
-
HURRICANE MARILYN* 14
White & Dark Rum, Passion Fruit, Pineapple, Orange, Lime
-
PERFECT STORM* 14
Rum, Lime, Pineapple, Ginger, Gosling’s Ginger Beer
-
COMIN’ IN HOT 14
Jalapeno-Infused Tequila, Lime, Guava, Agave Syrup
-
PRETTY IN PINK 14
Tequila, Cranberry, Triple Sec, Lemon, Sparkling Wine
-
BLOWN OFF COURSE 14
Rye, Lemon, House-Made Orgeat, Angostura Bitters, Angostura Amaro
-
GOOD GET 14
Hazelnut Whiskey, Apple Cider, All Spice Syrup, Lemon
-
HARVARD YARD 14
Bourbon, Smoked Bitters, Vermont Maple Syrup
-
CELL THERAPY 14
Bourbon, Passion Fruit, Lemon
SPIRITS
VODKA
-
ABSOLUT 11
-
GREY GOOSE 13
-
KETEL ONE 11
-
SMIRNOFF 10
-
TITO’S HANDMADE 11
GIN
-
BARR HILL 14
-
BEEFEATER 11
-
BOMBAY SAPPHIRE 11
-
GREEN HAT 12
-
HENDRICK’S 11
-
TANQUERAY 10 13
-
GORDONS 10
-
ONE EIGHT DISTILLING IVY CITY 14
TEQUILA
-
AVION 14
-
EL JIMADOR BLANCO 10
-
PATRON SILVER 18
-
CASAMIGOS BLANCO 17
-
CASAMIGOS MEZCAL 20
-
CAZADORES REPOSADO 12
-
CAZADORES ANEJO 13
RUM
-
APPLETON ESTATE 10
-
BACARDI SUPERIOR 11
-
BACARDI OAKHEART SPICED 11
-
GOSLINGS BLACK 11
-
RON ZACAPA 13
-
DIPLOMATICO RON ANEJO 12
BOURBON
-
BULLIET BOURBON. 11
-
EVAN WILLIAMS BLACK LABEL 10
-
HIGH WEST AMERICAN PRARIE 14
-
MAKER’S MARK 11
-
VAN WINKLE 12 YEAR OLD SPECIAL RESERVE LOT B 70
-
TWIN VALLEY GRAND THOROUGHBRED BOURBON 12
-
TWIN VALLEY SINGLE CASK BOURBON 13
-
WIGLE 21
-
WOODFORD RESERVE 12
RYE
-
BULLIET RYE 11
-
OLD OVERHOLT 10
-
SAGAMORE RYE 14
-
WHISTLEPIG 17
-
WOODFORD RESERVE RYE 12
BLENDED SCOTCH
-
DEWARS WHITE LABEL 11
-
JOHNNIE WALKER BLACK 12
-
MONKEY SHOULDER 12
SINGLE MALT
-
GLENLIVET 12 YEAR 20
-
MACALLAN 12 YEAR 16
-
MACALLAN 15 YEAR 30
WHISKEY
-
CLYDE MAY’S 12
-
CROWN ROYAL 11
-
GLENDALOUGH 7 YEAR 18
-
JAMESON 12
-
JACK DANIEL’S BLACK 11
-
JIM BEAM 11
COGNAC/BRANDY
-
BANFI GRAPPA 11
-
MACCHU PISCO 11
-
COURVOISIER VS 12
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HENNESSY VS 16
-
REMY VSOP 17
APERTIFS/DIGESTIFS
-
APEROL 11
-
BAILEY’S 11
-
BENEDICTINE 13
-
CAMPARI 11
-
YELLOW CHARTREUSE 21
-
DISARONNO AMARETTO 13
-
DRAMBUIE 12
-
FERNET 11
-
FRANGELICO 11
-
GRAND MARNIER 13
-
KAHLUA 11
-
PERNOD ABSINTHE 20
-
ROMANA SAMBUCA 11
We no longer include a 20% service charge on our checks. As a pooled house, our service team appreciates the gratuity you leave. We’d love to hear your feedback! Please email us at info@allsetrestaurant.com.
*State food code requires us to inform you that consuming raw or uncooked meats, poultry, seafood or eggs may increase your risk of a foodborne illness. Please notify us of any food allergies or sensitivities. Modifications or substitutions may result in an additional charge. Menu subject to change.
